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Easy Eats > Weeknight Fast : Weeknight Fast > Fettuccine Primavera
Fettuccine Primavera
Fettuccine Primavera Fettuccine Primavera
In this dish, a cream sauce is tossed with fettuccine and mixed vegetables to create a flavorful pasta delight.
SERVES: 4
PREP TIME: 5 Minutes
COOK TIME: 20 Minutes
Ingredients

8 oz. Fettucine Pasta
15 oz. Alfredo Pasta Sauce
12 oz. Mixed Frozen Vegetables
Parmesan Cheese
Cracked Pepper, to taste

Directions
Step 1  Step 1:
Bring 2 quarts water to boil in large saucepan. Prepare fettuccine according to package directions (this recipe asks for 8 oz, so if you have a pound box, remember to only use half). Keep warm.
 
Step 2  Step 2:
Heat alfredo sauce in large skillet over medium heat, 4-5 minutes, stirring frequently. Add frozen vegetables; heat through. Add cooked fettuccine and mix thoroughly. Pepper to taste. Serve warm and garnish with Parmesan cheese.
 
Step 3  Step 3:
Serve with a Caesar salad and fresh fruit! If you'd like to add some meat - try Grilled Chicken Breasts.
 

Serving Suggestion:

Nutritional Analysis (per serving)


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